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Hello friends,
Taste of Bengal wants to present here some unique South East Asian (Mostly Bengali/Bangladeshi) delicacies. Our all recipes are unique with a hint of house special Bengal spices. All our spices are genuine, authentic, aromatic, hand crafted - traveled from overseas before it reaches to your plate.
Based on Bengal's geographical position, our cuisine is mostly dominated by seafood with a great variety of fresh vegetables along with a mesmerizing blend of home grown spices. In many of our starter items, we have influence of British Culture. In our meat dishes, there is a perfect blend of Middle East, South East Asian culture with ancient and royal Bengali tradition.
Above all, these are our four main ingredients to any recipe we cook here:
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Passion
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Patience
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Perfection
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Perseverance
And we follow a simple principle:
"We do not accommodate !
We make it accurate!!"